The draw of this book, for me, is its synthesis of literature and food. It's essentially an anthology or compilation of meditations (both sincere and satirical) on food from a range of literary sources--from Winnie the Pooh to D.H. Laurence to John Keats to Virginia Woolf. Mary Frances Kennedy Fisher was a prolific and seminal writer beginning in the 1930's all the way through the 90's until her death in 1992. She dealt mostly with food in her writing. What I like about her is her charming style and her approach to food from so many different angles--especially through a cultural and historical lens.
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